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Tag: Food drive

Woman with long, reddish-brown hair, places a huge head of cabbage into a refrigerator

Community Food Centre, there to help

Situated in a small part of a building just off Main Street, you’ll find the Pincher Creek and District Community Food Centre.

Although food banks in the community have come in different shapes and sizes in years past, run by a number of organizations including churches, one local group, a non-profit society with a board and a small core of volunteers, has now taken the lead.

“During Covid, the town was in transition,” says chairwoman Anne Gover. “I had some time on my hands and experience running a food bank, so I thought, what if I help set up an independent society/charitable organization? I called a few friends and here we are.”

Even with her experience, it couldn’t have been easy, with gathering restrictions in place, to set up a new society.

“I learned to use Zoom very quickly,” Anne jokes.

She credits the centre’s success, after a two-year process to complete all the necessary paperwork to become a charity, on a great board that’s excited to have a stable facility. 

Like Anne, food centre co-ordinator Kathleen Allen saw the need to have an established food bank program in the community when she joined the team.

“The previous co-ordinator [Theresa] used to come into the restaurant where I worked and she told me what she did,” Kathleen says. “Knowing there was a great need at the time, I wanted to contribute in some way to help others, so I started volunteering.”


Aerial view of the Cowley Lions Campground on the Castle River in southwestern Alberta


Who uses the food centre?

Since starting, the centre has definitely noticed a rise in post-pandemic needs, from not only families but those considered homeless.

“Certainly in the last six months we’ve seen an increase,” Anne says.

Unlike other agencies, the Pincher Creek centre delivers food hampers twice a week rather than having clients visit the facility. 

Those in need can apply by either phone or email and a physical address is required. 

“That’s been our model since we started during Covid,” adds Anne. “Many of our clients don’t have vehicles so they appreciate the home delivery. It’s a service and it’s anonymous.”

The centre’s mission is to eliminate hunger by ensuring all community members have access to nutritious food, and while some food banks may limit donations to non-perishable products, Kathleen indicates the community food centre has a broader scope.

“We get a wide variety of foods [donated] this time of year from harvest,” she says. “We do receive a lot of fresh vegetables. Oftentimes, I’m trying to increase the fruit, vegetables and protein in a hamper to make it more nutritious, to make it part of a healthy meal.”

The society has even set up its own garden to grow produce. 

One drawback, however, is receiving donated items with past-due dates.

“We have cases where a family member has passed away, and they want to donate the food to us that’s in the cupboard,” Kathleen says.

While the gesture is appreciated, under Health Canada food guidelines, it can’t be placed into a hamper if it’s expired.


Ace of spades card on ad for Chase the Ace at the Pincher Creek Legion


Fall food drive

On Saturday., Sept. 23, as it’s done since 2012, the local Church of Jesus Christ of Latter-day Saints undertook the annual tradition of collecting donations for the Pincher Creek and District Community Food Centre.

Well over two dozen members of the church and just about as many food bank volunteers turned out for the event.

The result: 3,200 pounds in product was collected, ranging from pasta and soups to rice, jams and jellies.

Another 1,950 pounds was added to the overall total from a bin set up outside of the Co-op Food Centre in the Ranchland Mall.

“This was absolutely great to see,” says Anne. “And they [the church] provide a list of items so people know what we’re in need of.”

That need, though, is growing.


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Homeless in the community

As the society enters its third year of operation, it’s facing a new challenge — how to help serve the homeless population in the community.

“One of the things I think that might be helpful would be anything with a pull top,” Anne says.

“So, that could be something like stews, chili, baked beans … something that’s already fully cooked. Tuna is another example where we could give someone a can of tuna and a loaf of bread or, maybe, crackers.”

The idea is that a person may not necessarily have access to a heat source or even a can opener to cook what’s inside, but by being fully cooked it can be eaten unheated.

Anne and Kathleen say it’s something to consider if you’re looking at donating canned goods.



Other ways to help

“Cash donations are always welcome,” Kathleen says, as an option to help the food bank.

“We will often use the cash to supplement the hampers,” adds Anne. “We won’t always have milk or eggs donated, so we can purchase that ourselves.”

Another suggestion is a grocery gift card.

For those needing help, though, the door is always open and Kathleen emphasizes that no one should ever be ashamed to reach out.

“We’re there to help,” she says.

For details on how to apply for a hamper, make a donation or contribution, or become a volunteer, you can check out the group’s website:


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Men and women sort groceries donated through the Fall Food Drive.
Bald man with grey moustache and beard lifts a box filled with food bank donations from the trunk of a vehicle.
Young boy with short blond hair carries a clear plastic bag filled with food bank donations
Young boy with short brown hair carries a clear plastic bag filled with food bank donations.
Woman with short grey hair and dark-rimmed glasses carries two clear plastic bags filled with food bank donations
Young boy wearing a ball cap carries a clear bag filled with food bank donations in each hand.

Related article:

New equipment expands capacity for Food Centre


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Food bank shelves filled with non-perishable food and bottled water

Latter-day Saints continue food drive tradition

If you find a plastic bag on your doorstep next week, don’t be alarmed or think the wind must have blown it there.

The bag, as it turns out, is part of the annual fall food drive put on in Pincher Creek by the Church of Jesus Christ of Latter-day Saints.

Campaign chairman Chuck Nelson says the plastic bags will have a flyer inside that outlines what the Pincher Creek Food Centre is in need of at this time.

“It’s a pretty good mix,” Chuck says. This includes pasta, cereal, fruit cups, pudding cups, flour, sugar, coffee, tea and canned soups.

Organizers aren’t accepting any homemade canned or baked goods, though.

“No solicitation, so we won’t be asking for a donation,” he says. “It’s completely voluntary to participate.”

As in years past, volunteers with the church will go around the community dropping off the bags between Sept. 19 and 21.

Collection day is Saturday, Sept. 23.

“We’re asking anyone who’s taking part to have the bags out on the doorstep by 10 a.m. We’ll then pick them up and deliver them to the food bank,” Chuck says.

“We are extremely grateful for the continued support from the church and its members,” says Anne Gover, president of the Pincher Creek and District Community Food Centre. 

“Over the years, they’ve managed to collect hundreds of pounds of food and we simply couldn’t accomplish our mission if it wasn’t for the support of our marvellous community.”

The local ward of the Church of Jesus Christ of Latter-day Saints has been co-ordinating the event since 2012. It presented a cheque in lieu of a food drive in 2020, when Covid restrictions were in place.